4 reviews for Lentil Rotini

  1. Lacey

    By far my favorite GF pasta!

  2. Yolanda (verified owner)

    Love this! My favorite gluten free pasta!

  3. Ana G.

    Just had this pasta for the first time, Love Pasta and this has great protein and amazing taste. Will be replacing every pasta we buy with the Modern Table Complete Protein Pasta – Red Lentil (Yummy)

  4. Katherine M.

    Delicious!!! Why ‘white’ rice?? Is this processed rice? Why not brown rice or rice flour?

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Lentil Rotini

Pasta
6-Pack / 24-Servings
$19.74
Product Description

With 20g of protein and 6g of fiber per 100g serving, our protein-packed Lentil Rotini pasta is nutrient-rich and ready for your customization. Customize your protein-packed, high-fiber pasta with additional vegetables, diced mozzarella and fresh basil. Indulge your epicurean curiosity or find inspiration for dishes on our recipes page.

  • x4

    Servings

  • No Artificial Preservatives

  • 20g of protein, 6g of fiber

  • Ready in 15 Minutes or less

Boil

Boil 4 quarts water in large pot.  Add salt, if desired. 

Stir In

Stir in pasta. Reduce heat to medium-high (to minimize foaming). 

Cook

Cook 8-9 minutes, stirring occasionally. For more tender pasta, boil an additional minute.

Drain

Drain; do not rinse. 

Serve

Serve with your favorite sauce.

Make It Your Own

Pair with your favorite tomato basil sauce, spicy sausage, and cooked broccoli florets. Top with shredded parmesan cheese. Yum!

Ingredients

Red Lentil Flour, White Rice, Pea Protein.

4 reviews for Lentil Rotini

  1. Lacey

    By far my favorite GF pasta!

  2. Yolanda (verified owner)

    Love this! My favorite gluten free pasta!

  3. Ana G.

    Just had this pasta for the first time, Love Pasta and this has great protein and amazing taste. Will be replacing every pasta we buy with the Modern Table Complete Protein Pasta – Red Lentil (Yummy)

  4. Katherine M.

    Delicious!!! Why ‘white’ rice?? Is this processed rice? Why not brown rice or rice flour?

Add a review

Your email address will not be published.

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